The Village Table Menu South Africa prices 2024
The Village Table in South Africa offers a delightful culinary journey, where each dish is a fusion of vibrant flavors and fresh, locally sourced ingredients. From hearty breakfasts to gourmet lunches and exquisite dinners, the menu reflects a perfect blend of tradition and modern tastes. With a focus on quality and creativity, every meal is crafted to provide a memorable dining experience.
The Village Table Menu South Africa 2024
At The Village Table in South Africa, the menu showcases a diverse selection of dishes, celebrating both local ingredients and global influences. Each plate is thoughtfully prepared, offering a balance of tradition and innovation, catering to a variety of tastes. Whether you’re craving a comforting meal or seeking something new, every dish promises a unique dining experience.
The Village Table Menu South Africa The Village Table Breakfast Menu
Item | Description | Price (R) |
---|---|---|
Shakshuka | Healthy breakfast from the Middle East & North Africa, a combination of simmering tomatoes, onions, garlic, peppers, spices, one gently poached egg & a 250g Pork neck steak. | R120 |
Babalaas Breakfast | Healthy breakfast from the Middle East & North Africa, a combination of simmering tomatoes, onions, garlic, peppers, spices, and 1 gently poached egg & a 250g Pork neck steak. | R160 |
Fresh Fruit Medley | Assorted fresh fruit, muesli, plain or strawberry yogurt, passion fruit & chia seeds. | R120 |
The Village Table Menu South Africa The Village Table Eggs Benedict
Item | Price (R) |
---|---|
Eggs Benedict – English muffin topped with avocado, rocket, and 2 poached eggs, covered with a light and fluffy hollandaise sauce. Served with your choice of: – Add Smoked Salmon – Add Chicken – Add Ham or Bacon | R195 R145 R120 |
Avo on Toast – Add Bacon – Add Egg – Add Sausage | R80 R30 R9 R25 |
Full English Breakfast – 2 Fried eggs, pork, beef, chicken, or mutton sausage, back bacon, seared tomatoes, baked beans, mushrooms & your choice of toast | R130 |
3 Egg Omelettes – Your choice of: – Cheddar Cheese & Tomato – Bolognese Mince & Cheddar | R85 R120 |
Oriental Style Omelette – Mushrooms, onions & spinach in a light soya sauce | R95 |
Catalonian Open Style Omelette – Diced potatoes, chorizo, olives, tomato, mixed pepper & fried onion topped with cheddar cheese | R150 |
The Village Table Menu South Africa The Village Table Egg Rolls
Item | Price (R) |
---|---|
Smoked Salmon, Crème Fraîche & Dill | R160 |
Prosciutto & Rocket | R160 |
Baby Spinach, Onions & Cherry Tomatoes | R95 |
Sautéed Mushrooms, Rocket, Chilli & Cheese | R95 |
Leeks, Roasted Peppers, Rocket & Cherry Tomatoes | R95 |
Mashed Avo, Basil, Lemon & Crumbled Feta | R95 |
Black Forest Ham, Rocket, Mustard & Cherry Tomatoes | R150 |
The Village Table Menu South Africa The Village Table Oysters Menu
Oyster Style | Description | Price (R) |
---|---|---|
Traditional | Served with black pepper, lemon & Tabasco. | R30 each |
Crumbed and fried with Homemade Asian Sauce | Ginger, coriander, chilies, soya, lemongrass, rice vinegar & oyster sauce. | R45 each |
The Village Table Menu South Africa The Village Table Starters
Starter | Description | Price (R) |
---|---|---|
Chicken Livers | Lemon & Herb or Peri-Peri, served with toasted French baguette. | R75 |
Crispy Squid Heads | Deep-fried squid heads served with sweet chili sauce. | R95 |
Grilled Calamari | Juicy calamari tubes served with lemon sauce. | R130 |
Snails | Done in butter, garlic & parsley, Served with a toasted French baguette. | R85 |
Done in creamy garlic, gorgonzola & mozzarella sauce, Served with toasted French baguette. | R120 | |
Creamy Prawn Tails | Baked in the pizza oven with garlic, parsley, cream & mozzarella, Served with toasted French baguette. | R120 |
Pasta Roses | Freshly homemade pasta rolled with spinach & mozzarella served in a béchamel & nutmeg with a touch of garlic and tomato. | R115 |
Fillet Carpaccio | Delicious Kingklip marinated in lime juice and chili, red onion, hot peppers & wedges of new potato. | R130 |
Halloumi (Crumbed or Grilled) | Served with a sweet chili sauce. | R95 |
Kingklip Ceviche | Delicious Kingklip marinated in lime juice and chili, with red onion, hot peppers & wedges of new potato. | R150 |
Teriyaki Chicken Wings | 3 Succulent grilled chicken wings basted in a Japanese Teriyaki sauce. | R75 |
Crab Cakes | Served with Asian sauce. | R150 |
The Village Table Menu South AfricaThe Village Table Crostini
Crostini | Price (R) |
---|---|
Chopped Tomatoes, Garlic, Basil, Drizzled with Olive Oil & Balsamic Vinegar | R75 |
Gorgonzola, Figs & Prosciutto | R195 |
Feta, Green Chillies & White Truffle Oil | R120 |
The Village Table Menu South Africa The Village Table Salads
Item | Description | Price (R) |
---|---|---|
CHICKEN AVO CAPRESE | Seared chicken discs, fresh mozzarella & tomato, creamy avocado slices, and shredded basil leaves are drizzled with an incredible balsamic dressing that doubles as a marinade for the ultimate salad! | R95 |
TRADITIONAL GREEK SALAD | Cucumber, green pepper, cherry tomatoes, onions tossed together with feta, olives & topped with oregano. | R95 |
CALAMARI SALAD | Salad greens topped with grilled calamari & deep-fried squid heads. | R140 |
ZESTY LEMON CHICKEN SALAD | Succulently grilled chicken strips, mixed with butternut, pumpkin seeds, feta, peppadews, rocket, and avocado & served with a creamy yogurt basil dressing. | R99 |
The Village Table Menu South Africa The Village Table Grills Menu
Item | Description | Price (R) |
---|---|---|
STICKY BARBEQUE RIBS | 500g Grilled pork ribs, basted in a sticky barbeque sauce & sprinkled with sesame seeds. Served with your choice of side | R299 |
PORK NECK CHOPS | 500g Pork Neck glazed with balsamic & mustard, served with your side of choice | R230 |
MADAGASCAN PEPPER FILLET (500g) | Classic steak au poivre adjusted with Madagascan green peppercorns is a simple Village Table conversion of seared fillet steak with a creamy pepper sauce, served with your choice of side | R450 |
RUMP (200g) | 200g of rump | R160 |
RUMP (400g) | 400g of rump | R320 |
OSTRICH FILLET | Klein Karoo Ostrich fillet with a black cherry sauce served with risotto | R320 |
TOMAHAWK STEAK & MARROW BONE | 750g – 850g Rib-eye steak on the bone seared & oven roasted to perfection, topped with Chimichurri sauce & a marrow bone, served with your choice of side | R460 |
MARINATED LAMB CHOPS | Marinated in rosemary, white wine, garlic, oregano, parsley, olive oil & pesto yogurt puree, preferably medium done, served with your choice of side | R320 |
LAMB SHANK | Braised & slow-cooked to perfection served with roasted garlic & chive pomme puree | R420 |
SIRLOIN (200g) | 200g of sirloin | R160 |
SIRLOIN (400g) | 400g of sirloin | R320 |
The Village Table Menu South Africa The Village Table Seafood Menu
Item | Description | Price (R) |
---|---|---|
GRILLED HAKE | Large pan-grilled Hake served with your side of choice | R190 |
KINGKLIP | SQ | R250 |
300G SALMON | Seared and served with roasted & charred broccoli, spring onions & walnuts, Topped with a light Asian sauce | R360 |
GRILLED CALAMARI | Sautéed in a delicious lemon & herb butter sauce with a touch of dill | R220 |
SEAFOOD PLATTER FOR TWO | 4 King Prawns, 4 Langoustines, 320g Kingklip, Calamari tubes, Mussels, and Crumbed squid heads served with rice & chips | R995 |
6 KING PRAWNS | Served in a garlic, butter, parsley, dill & caper sauce, with fragrant basmati or spicy rice or ratatouille | R450 |
6 QUEEN PRAWNS | Served in a garlic, butter, parsley, dill & caper sauce, with fragrant basmati or spicy rice or ratatouille | R220 |
4 MOZAMBICAN TIGER GIANT PRAWNS | Drizzled with a creamy lemon, garlic, butter & parsley sauce, with fragrant basmati or spicy rice or ratatouille | R890 |
LANGOUSTINES | Grilled to perfection with garlic, chili & coriander, served with a choice of starch | SQ |
The Village Table Menu South Africa The Village Table Poultry Menu
Item | Description | Price (R) |
---|---|---|
DUCK À L’ORANGE | 2 seared duck breasts glazed with sweet orange sauce served on ratatouille & your choice of side | R285 |
CHICKEN THAI RED CURRY | R170 | |
HALF BABY CHICKEN | Sous vide, and then grilled to perfection with your choice of a delicious lemon & herb or peri-peri sauce | .R395 |
DUCK CONFIT | Duck leg cooked in its own garlic & thyme-infused fat served with a choice of side | R395 |
The Village Table Menu South Africa The Village Table Pasta Menu
Pasta | Description | Price (R) |
---|---|---|
SPAGHETTI ALLA CARBONARA | Black pepper, bacon, eggs & parmesan, served with spaghetti | R120 |
SPAGHETTI ALLA BOLOGNESE | Note: This rustic Italian classic includes beef & pork | R120 |
SPAGHETTI PUTTANESCA | R150 | |
CHICKEN PESTO & PEPPERDEW | Chicken strips, basil pesto & peppadews tossed in a creamy white wine sauce with a hint of chili | R160 |
PANZAROTTI AI FUNGHI | R165 |
The Village Table Menu South Africa The Village Table Vegan Options
Item | Description | Price (R) |
---|---|---|
FRIED TOFU | Deep-fried bean curd served with our Asian sauce | R85 |
VILLAGE TABLE SALAD | Mixed lettuce, capers, coriander, celery, parsley, radish, baby spinach, rocket, butternut, peppadews & topped with roasted sunflower & pumpkin seeds | R120 |
ROASTED AND CHARRED BROCCOLI AND SPRING ONIONS WITH WALNUTS | Orange – Lemon – Ginger | R85 |
SUMMER SALAD | Mixed lettuce, apple, nuts, cherry tomatoes, onions, cucumber, avo with our special mustard vinaigrette | R85 |
TABBOULEH SALAD | Bulgur wheat, tomatoes, cucumber, parsley, mint, onions, lemon juice & olive oil | R85 |
BASIL PESTO FUSILLI | Gluten-free fusilli pasta tossed in basil pesto, garlic, roasted cherry tomatoes & Pine-nuts | R135 |
LEBANESE LEMON PARSLEY BEAN SALAD | A delightfully crunchy and satisfying bean salad bursting with Mediterranean flavors, including lemon, garlic & fresh herbs combined with Kidney Beans, Chickpeas, Red Onion, Celery, Cucumber, Mint and fresh Parsley, vegan & gluten-free | R95 |
BUDDHA BOWL | Bulgur wheat, tomatoes, cucumber, parsley, mint, onions, carrots, chickpeas, apple, Avocado & tofu | R120 |
VEG STIR-FRY WITH RICE NOODLES | Carrots, baby marrow, mixed peppers, mushrooms, onions tossed with rice noodles, Soya sauce | R150 |
The Village Table Menu South Africa The Village Table Sauces
Sauce | Price (R) |
---|---|
CREAMY BRANDY MUSHROOM | R45 |
CHIMICHURRI | R45 |
GARLIC BUTTER | R45 |
MADAGASCAN PEPPERCORN | R45 |
LEMON BUTTER | R45 |
The Village Table Menu South Africa The Village Table Desserts
Dessert | Description | Price (R) |
---|---|---|
CHOCOLATE NON BAKED BROWNIE WITH ICE CREAM | Chocolate Non-Baked Brownie With Ice Cream | R55 |
CHOCOLATE FONDANT WITH ICE CREAM | Chocolate Fondant With Ice Cream | R95 |
MALVA PUDDING | Traditional home-made malva pudding served with custard | R65 |
PANNA COTTA | A duo of mixed berries and vanilla | R85 |
BAKED CHEESECAKE | Decadent thick cream cheese & double cream, baked to perfection on a traditional Golden oat biscuit base | R85 |
FUDGE PICASSO | Traditional homemade malva pudding served with custard | R85 |
PIZZA ALLA NUTELLA | Pizza base with Nutella Chocolate & Almonds | R130 |
FRUIT SALAD OF THE DAY | Fruit Salad of the Day | R85 |
DBL DOM PEDRO | (Whiskey, Amarula, Frangelico, Amaretto, Kahlua, Peppermint) | R85 |
DBL IRISH COFFEE | (Whiskey, Amarula, Frangelico, Amaretto, Kahlua, Vanilla amarula) | R85 |
The Village Table Menu South Africa The Village Table Kiddies Menu
Item | Price (R) |
---|---|
KIDDIES RIBS & CHIPS | R180 |
KIDDIES MAC & CHEESE | R75 |
KIDDIES CHICKEN STRIPS & CHIPS | R80 |
KIDDIES FISH FINGERS & CHIPS | R80 |
KIDDIES MARGHERITA | R75 |
The Village Table Menu South Africa The Village Table: Build Your Pizza
Category | Item | Price (R) |
---|---|---|
Toppings | Margherita (Pizza base with tomato & mozzarella) or Gluten Free pizza base | R100 |
Focaccia (Pizza base with olive oil, garlic, rosemary & oregano) | R60 | |
Extra Cheese | Bocconcini mozzarella balls | R38 |
Parmigiano | R44 | |
Vegan Mozzarella | R55 | |
Gorgonzola | R35 | |
Brie | R30 | |
Extra mozzarella | R35 | |
Feta | R25 | |
Camembert | R30 | |
Herbs | Fresh Garlic | R20 |
Fresh Basil | R15 | |
Fresh Chillies | R15 | |
Fresh Pesto | R25 | |
Fresh Rocket | R15 | |
Fresh Spring Onion | R10 | |
Fresh Rosemary | R8 | |
Fresh Coriander | R8 | |
Veggies | Asparagus | R35 |
Avo | R35 | |
Baby Marrows | R15 | |
Banana | R15 | |
Brinjals | R15 | |
Capers | R15 | |
Caramelized Onions | R15 | |
Cherry Tomatoes | R15 | |
Corn | R15 | |
Fig Preserve | R35 | |
Green Peppers | R15 | |
Roasted Robot Peppers | R25 | |
Mushrooms | R20 | |
Olives | R20 | |
Onions | R15 | |
Peppadews | R20 | |
Roasted Pine Kernels | R28 | |
Sesame Seeds | R10 | |
Spinach | R18 | |
Sundried Tomatoes | R25 | |
Fish, Meat & Poultry | Imported Anchovies | R45 |
Smoked Salmon | R65 | |
Tuna | R48 | |
Prawns | R120 | |
Bacon | R30 | |
Chourico | R30 | |
Salami | R30 | |
Parma Ham | R85 | |
Bolognese | R40 | |
Chicken | R35 | |
Sweet Chilli Chicken | R45 | |
Black Forrest Ham | R45 | |
Country Ham | R30 | |
Mortadella | R85 |
The Village Table Menu South Africa The Village Table Pizzas
Pizza | Description | Price (R) |
---|---|---|
REGINA | Tomatoes, Mozzarella, Ham & Mushroom | R145 |
HAWAIIN | Tomatoes, Mozzarella, Ham & Pineapple | R145 |
DIAVOLA | Tomatoes, Mozzarella, Salami, Basil, Chillies & Olive oil | R160 |
SURFERS PARADISE | Tomatoes, Mozzarella, Chicken, Mayo, Sweet corn & Sweet Chilli | R160 |
THE MOROCCAN | Tomatoes, Mozzarella, Butternut, Avo, Feta & sprinkled with mixed seeds | R160 |
POPES SIN | Tomatoes, Mozzarella, Butternut, Roasted baby marrow, Roast peppers, Basil, Cherry Tomatoes & Olive oil | R185 |
TARTUFO | Tomatoes, Mozzarella, Mushrooms, Black Forest Ham & Truffle oil | R185 |
MILANO | Tomatoes, Mozzarella, Bacon, Feta & Avo | R190 |
SWEET CHILLI CHICKEN | Tomatoes, Mozzarella, Sweet Chilli Chicken, Feta & Peppadew | R190 |
SICILIANO | Tomatoes, Mozzarella, Capers, Olives, Anchovies & Onions | R195 |
QUATTRO FORMAGGI | Tomatoes, Mozzarella, Gorgonzola, Brie, Parmesan & Cherry tomatoes | R210 |
QUATTRO STAGIONI | Tomatoes, Mozzarella, Mushrooms, Olives, Bell Peppers, Salami, Artichokes & Onions | R210 |
CAPRICIOSA | Tomatoes, Mozzarella, Artichokes, Black Forrest Ham, Mushrooms, Basil & Olive oil | R220 |
CAPUA | Tomatoes, Mozzarella, Prosciutto, Rocket, Cherry Tomatoes, Fresh Basil & Olive oil | R230 |
The Village Table Menu South Africa The Village Table Lunch Buffet Menu
Three Course Meal @ R180 per Person
Includes a Glass of Durbanville Hills
sav. blanc or Merlot or Sweet Rose
Available Tuesday to Thursday Lunch Only (12 PM-3 PM)
Category | Item | Description |
---|---|---|
Starters | CROSTINI | Toasted French baguette topped with chopped tomatoes, and basil & drizzled with Olive oil and balsamic vinegar |
Starters | CHICKEN LIVERS | Peri peri or lemon herb |
Starters | CRISPY SQUID HEADS | Deep-fried squids served with sweet chili sauce |
Mains | CALAMARI SALAD | Salad greens topped with calamari & deep-fried squids |
Mains | SPAGHETTI ALLA BOLOGNESE | A rustic Italian classic with beef & pork |
Mains | HALF BABY CHICKEN | Sous vide, grilled to perfection, with lemon & herb sauce. Served with ratatouille, baby potatoes sautéed in garlic & parsley butter |
Mains | MARGHERITA PIZZA | Pizza base with tomato & mozzarella |
Dessert | CHOCOLATE BROWNIES WITH ICE CREAM | Chocolate Brownies With Ice Cream |
Dessert | MALVA PUDDING WITH WARM CUSTARD | Malva Pudding With Warm Custard |
The Village Table Menu South Africa The Village Table Buffet – R320 per Person
Category | Item | Description |
---|---|---|
Starters | RETRO AVO CAPRESE | Seared chicken discs, fresh mozzarella & tomato, creamy avocado slices, and shredded basil leaves drizzled with an incredible balsamic dressing |
FILLET CARPACCIO | CROSTINI | Toasted French baguette topped with chopped tomatoes, and basil & drizzled with Olive oil and balsamic vinegar |
Starters | CHICKEN LIVERS | Peri peri or lemon herb |
Mains | MADAGASCAN PEPPER FILLET | 250g Fillet steak grilled to perfection and topped with Madagascan pepper sauce |
Mains | BABY CHICKEN | Half baby chicken grilled in our famous lemon & herb sauce |
Mains | ROCKET & PESTO FUSILLI | Gluten-free fusilli pasta tossed with rocket, basil pesto, garlic, and cherry tomatoes |
Dessert | MIXED BERRIES AND VANILLA PANNA COTTA | Mixed Berries and Vanilla Panna Cotta |
Dessert | MALVA PUDDING | Malva Pudding |
The Village Table Menu South Africa The Village Table Buffet – R550 per Person
Category | Item | Description |
---|---|---|
Starters | RETRO AVO CAPRESE | Seared chicken discs, fresh mozzarella & tomato, creamy avocado slices, and shredded basil leaves drizzled with an incredible balsamic dressing |
7Sevenprawns served with Portuguese sauce | STUFFED LARGE BAKED MUSHROOMS | Stuffed with sundried tomato, spinach, and mozzarella cheese, topped with avocado mousse, rosa tomatoes & rocket |
Mains | MADAGASCAN PEPPER FILLET | 250g Fillet steak grilled to perfection and topped with Madagascan pepper sauce |
Mains | BABY CHICKEN | Half baby chicken grilled in our famous lemon & herb sauce |
Mains | ROCKET & PESTO FUSILLI | Gluten-free fusilli pasta tossed with rocket, basil pesto, garlic, and cherry tomatoes |
Mains | GRILLED MOZAMBICAN-STYLE PRAWNS | 7 prawns served with Portuguese sauce |
Mains | BARBEQUE RIBS | 500g Grilled pork ribs, basted in barbeque sauce |
Mains | KINGKLIP | Served with caper butter & creamy white wine sauce |
Dessert | MIXED BERRIES AND VANILLA PANNA COTTA | Mixed Berries and Vanilla Panna Cotta |
Dessert | CHOCOLATE FONDANT & ICE CREAM | Chocolate Fondant & Ice Cream |
The Village Table Menu South Africa The Village Table Buffet – R600 per Person
Category | Item | Description |
---|---|---|
Starters | MEDITERRANEAN OCTOPUS SALAD | Octopus tossed with chili, onion, olives, garlic, parsley, and olive oil |
Starters | FILLET CARPACCIO | .Starters |
Starters | STUFFED LARGE BAKED MUSHROOMS | Stuffed with sundried tomato, spinach, and mozzarella cheese, topped with avocado mousse, rosa tomatoes & rocket |
Starters | BEETROOT GRAVADLAX | Cured Salmon with dill & beetroot, served on rye bread with dill mustard |
Mains | SLOW COOKED LAMB SHANK | Served with polenta, peas & red wine jus |
Mains | RIB-EYE CHIMICHURRI | 250g Rib-eye served with minced parsley, garlic, red wine vinegar, oregano & Olive oil |
Mains | ROCKET & PESTO FUSILLI | Gluten-free fusilli pasta tossed with rocket, basil pesto, garlic, and cherry tomatoes |
Mains | GRILLED PRAWNS | 8 King prawns based on coriander, garlic, lemon, ginger & chili |
Mains | KINGKLIP | Served with caper butter & creamy white wine sauce |
Dessert | MIXED BERRIES AND VANILLA PANNA COTTA | Mixed Berries and Vanilla Panna Cotta |
Dessert | CHOCOLATE FONDANT & ICE CREAM | Chocolate Fondant & Ice Cream |
Dessert | MALVA PUDDING | Malva Pudding |
The Village Table Menu South Africa The Village Table Combos
Combo | Description | Price (R) |
---|---|---|
RUMP/SIRLOIN & 6 QUEEN PRAWNS | Served with your choice of starch | R350 |
HALF BABY CHICKEN & 6 QUEEN PRAWNS | Served with your choice of starch | R350 |
HAKE & 6 QUEEN PRAWNS | R350 | |
GRILLED CALAMARI & 6 QUEEN PRAWNS | Served with your choice of starch | R380 |
The Village Table Menu South Africa The Village Table Platters
Platter | Description | Price (R) |
---|---|---|
VEGETARIAN PLATTER | Crumbed Mushrooms, Fried Haloumi, Zucchini Fries, Vegetable Spring Rolls, Samoosa, Avocado Mousse & Hummus | R350 |
MEAT PLATTER | Baby Chicken, Teriyaki Chicken wings, Beef Fillet Strips, Chicken Livers, 200g Wors & 500g BBQ ribs Served with Mielie pap & homemade Chakalaka | R850 |
SEAFOOD PLATTER | Deep-fried squid Heads, Grilled Calamari, Creamy Garlic Mussels, Grilled Prawns, and grilled Hake Served with rice & chips | R950 |
SURF & TURF PLATTER | Grilled Calamari, 6 Queen Prawns, Jumbo Grilled Hake, Teriyaki Chicken wings, Beef Fillet Strips & 500g Ribs Served with rice & chips | R1250 |
The Village Table Menu South Africa The Village Table Boosters
Item | Description | Price (R) |
---|---|---|
Green Goddess | Cucumber – Apple – Celery – Pear | R65 |
Ultimate Green Detox | Apple – Celery – Cucumber – Kale – Lemon – Ginger – Mint | R65 |
Immune Booster | Orange – Lemon – Ginger | R65 |
Antioxidant Blast | Beetroot – Strawberries – Blueberry | R65 |
Allergy-Fighting Green Detox | Cucumber – Pineapple – Lemon – Grapes – Apple – Mint | R65 |
Kale Kickstart | Kale – Orange – Banana – Strawberry | R75 |
Ginger Zinger | Carrot – Lemon – Ginger | R65 |
Tropi-Kale | Banana – Pineapple – Kale | R65 |
Cucumber Cooler | Cucumber – Cantaloupe – Celery | R65 |
Orange Dreamsicle Detox | Apple – Celery – Orange – Pears – Sweet Potato | R65 |
Green Ginger Ale Weight Loss | Apple – Celery – Spinach – Cucumber – Ginger – Lime | R65 |
Liquid Sunshine | Carrot – Orange – Turmeric | R65 |
The Village Table Menu South Africa The Village Table Cigars
Item | Price (R) |
---|---|
MONTECRISTO NO. 5 | R250 |
HOYO CORONATION A/T | R250 |
MONTECRISTO NO. 4 | R300 |
BOLIVAR TUBOS NO. 1 A/T | R360 |
COHIBA SIGLO II | R410 |
PARTAGAS SERIE E NO. 2 | R400 |
MONTECRISTO TUBOS | R450 |
PARTAGAS SERIE NO. 4 | R450 |
MONTECRISTO NO. 2 | R500 |
COHIBA SIGLO IV | R620 |
The Village Table Menu South Africa The Village Table Hot Beverages
Item | Description | Price (R) |
---|---|---|
Coffee | Cappuccino Red Cappuccino Espresso Single Espresso Double Americano Macchiato | R30 R30 R25 R30 R30 R25 |
LATTES | White Chocolate, Red Latte, Café Latte, Hazelnut, Vanilla, Chai, Mocha, Milo, Hot Chocolate | R38 |
MILK SUBSTITUTES | Almond Milk Soy Milk | R20 R15 |
TEA | Five Roses, Rooibos, Earl Grey, Green Tea | R20 |
The Village Table Menu South Africa The Village Table Cold Beverages
Item | Description | Price (R) |
---|---|---|
CORDIALS (SERVED AS A DOUBLE TOT) | Passion fruit, Lime, Kola tonic | R18 |
MILKSHAKES | Bubble gum, Chocolate, Strawberry, Lime, Banana | R45 |
FRULATA | Orange, Fruit Cocktail, Mango, Cranberry, Strawberry | R60 |
FRESHLY SQUEEZED JUICE | Carrot, Apple, Beetroot, Orange, Orange & Pineapple, Carrot & Pineapple, Apple & Ginger, Pineapple & Beetroot, Apple & Pineapple, Apple & Beetroot | R60 |
JUICES | Orange, Fruit Cocktail, Mango, Cranberry, Strawberry | R45 |
The Village Table Menu South Africa The Village Table Soft Drinks
Item | Volume | Price (R) |
---|---|---|
BLUE TONIC | 200ml | R26.95 |
PINK TONIC | 200ml | R26.95 |
TONIC WATER | 200ml | R26.95 |
TONIC WATER NO SUGAR | 200ml | R26.95 |
RED BULL | 250ml | R39.00 |
RED BULL SUGAR FREE | 250ml | R39.00 |
DRY LEMON | 200ml | R26.95 |
LEMONADE | 200ml | R26.95 |
SODA WATER | 200ml | R26.95 |
GINGER ALE | 200ml | R26.95 |
TOMATO COCKTAIL | 200ml | R30.00 |
COKE | 300ml | R28.95 |
COKE LIGHT | 300ml | R28.95 |
COKE ZERO | 300ml | R28.95 |
TAB | 300ml | R28.95 |
SPRITE | 300ml | R28.95 |
SPRITE ZERO | 300ml | R28.95 |
CRÈME SODA | 300ml | R28.95 |
FANTA ORANGE | 300ml | R28.95 |
APPLETIZER | 330ml | R29.95 |
RED GRAPE TIZER | 330ml | R29.95 |
PEACH ICE TEA | 330ml | R29.95 |
LEMON ICE TEA | 330ml | R29.95 |
The Village Table Menu South Africa The Village Table Freezos & Smoothies
Item | Price (R) |
---|---|
PINEAPPLE, LIME & KIWI | R65 |
KIWI & LIME | R65 |
KIWI & PASSION FRUIT | R65 |
MANGO | R65 |
MIXED BERRIES | R65 |
STRAWBERRY | R65 |
PASSION FRUIT | R65 |
COFFEE | R65 |
CHERRY | R65 |
PROTEIN & OATS NUT-BUTTER CUP | R65 |
BERRY ‘N NUT-BUTTER BLAST | R65 |
CITRUS & BEETROOT NUT-BUTTER BLITZ | R65 |
The Village Table Menu South Africa The Village Table Cocktails
Cocktail | Description | Price (R) |
---|---|---|
ROSEMARY & LEMONADE GIN | Citrus infusion gin, rosemary, lemon wedge topped with lemonade | R115 |
STRAWBERRY & VANILLA GIN PINK | Fresh sliced strawberries, vanilla syrup & gin topped with pink tonic | R115 |
STRAWBERRY & VANILLA GIN BLUE | Fresh sliced strawberries, vanilla syrup & gin topped with blue tonic | R115 |
FLORAL GIN | Floral gin, mixed berries topped with tonic | R115 |
CITRUS GIN | Orange slices, honey, rosemary & gin topped with tonic | R115 |
SPICE GIN | Fresh strawberries, lemon & gin topped with ginger ale | R115 |
FORREST GREEN GIN | Fresh basil, lemon slices & berry gin topped with tonic | R115 |
The Village Table Menu South Africa The Village Table Jam Jars
Item | Description | Price (R) |
---|---|---|
GAMBLER | Rum, vodka, dry vermouth, slushy passion fruit infused with fresh lemon topped with Sprite | R135 |
SOMETHING FOR THE LADIES | Floral gin, strawberry crème de cassis, mixed berries topped with pink tonic | R155 |
DIRTY RASCAL | Amaretto, sours, crème soda topped with blue curacao slushy | R145 |
PARTY STARTER PACK | Vodka, tequila, cane, grenadine slushy charged with Red Bull | R185 |
MIMOSA | Sparkling wine & orange juice | R55 |
WHITE CHOCOLATE MARTINI | Pure white chocolate decadence with a splash of vodka | R95 |
MARGARITA | Fresh lime, tequila & triple sec blended or shaken | R95 |
COSMO | Vodka, lime, triple sec, and cranberry juice | R95 |
BLOODY MARY | Vodka & the rest of the culprits, topped with tomato cocktail | R100 |
SEX ON THE BEACH | Vodka, peach schnapps, orange juice & a splash of grenadine | R100 |
TEQUILA SUNRISE | Tequila, orange juice & a splash of grenadine | R100 |
MOJITO | Fresh pineapple juice,and coconut milk, shaken with Malibu | R100 |
TOM COLLINS | Bombay Sapphire gin, fresh lemon juice, caster sugar & topped with soda water | R100 |
ESPRESSO MARTINI | Vodka, simple syrup & coffee liquor | R100 |
DRY VODKA MARTINI | Vodka, dry vermouth & green olive | R100 |
DRY GIN MARTINI | Gin, dry vermouth & green olive | R100 |
MANHATTAN | Jack Daniels, sweet vermouth & a dash of bitters | R110 |
AMERICANO | Campari, sweet vermouth with a splash of soda | R120 |
CAIPIRINHA | White Cachaca, lime & cane sugar | R120 |
FRENCH 75 | Gin, lemon juice, dash of simple syrup & topped with champagne | R150 |
PINEAPPLE COSMO | R110 | |
MANGO MOJITO | Rum, fresh lime, mint, mango puree topped with soda water | R120 |
CHERRY ON THE LIPS | Cherry-infused syrup, lime & vodka topped with lemonade | R120 |
COFFEE DATE | Vodka, coffee liquor, cream, espresso, sweet syrup shaken with ice | R120 |
LATIN FAVORITE | Single espresso, still or sparkling water with a shot of grappa | R120 |
PURPLE RAIN | Bacardi, Cane, Gin, grenadine & butler blue topped with Sprite | R120 |
LONG ISLAND ICED TEA | Five white spirits shaken together with ice & coke topped with cherry and lemon | R140 |
NEGRONI | Gin, Campari & Sweet Vermouth | R100 |
GIMLET GIN | Gin, simple syrup & lime juice | R100 |
GIMLET VODKA | Vodka, simple syrup & lime juice | R100 |
WHISKEY SOURS | Whiskey & lemon juice | R110 |
MICHELADA | Corona beer, tomato juice, fresh lime juice, Tabasco, splash of soya & Worcestershire sauce | R120 |
OLD FASHIONED | Jack Daniels with bitters | R120 |
PALOMA | Tequila & lime juice topped with grapefruit tonic | R150 |
SIDECAR | Hennessey, Cointreau & lemon juice | R200 |
STRAWBERRY THYME PROSECCO | Vermouth, lemon, strawberries & thyme topped with Prosecco | R200 |
The Village Table Menu South Africa The Village Table Champagne
Champagne | Price (R) |
---|---|
MOET & CHANDON BRUT IMPERIAL | R1700 |
TAITTINGER DEMI-SEC | R1765 |
VEUVE CLICQUOT YELLOW LABEL | R2400 |
DOM PERIGNON BLANC | R4999 |
ARMAND DE BRIGNAC ACE OF SPADES | R10,000 |
MOET & CHANDON ROSE | R1950 |
MOET & CHANDON NECTAR IMPERIAL | R1950 |
TAITTINGER PRESTIGE ROSE | R2100 |
VEUVE CLICQUOT ROSE | R2400 |
VEUVE CLICQUOT RICH | R2500 |
VEUVE CLICQUOT RICH ROSE | R2500 |
The Village Table Menu South Africa The Village Table MCC Wines
Item | Price (R) |
---|---|
PONGRACZ BRUT | R450 |
PONGRACZ NOBEL NECTAR | R450 |
GRAHAM BECK BRUT | R490 |
KRONE NIGHT NECTAR DEMI-SEC | R490 |
GRAHAM BECK BLISS NECTAR ROSE | R490 |
KRONE NIGHT NECTAR ROSE | R490 |
The Village Table Menu South Africa The Village Table White Wines
Category | Item | Price (R) |
---|---|---|
SAUVIGNON BLANC | ALVI’S DRIFT | R200 |
SAUVIGNON BLANC | DURBANVILLE HILLS | R220 |
SAUVIGNON BLANC | WATERFORD PECAN STREAM | R230 |
SAUVIGNON BLANC | LA MOTTE | R250 |
SAUVIGNON BLANC | NEIL ELLIS | R260 |
SAUVIGNON BLANC | SPRINGFIELD LIFE FROM STONE | R360 |
SAUVIGNON BLANC | DAVID NIEUWOUDT GHOST CORNER | R590 |
CHENIN BLANC | KLEINE ZALZE | R200 |
CHENIN BLANC | ALLESVERLOREN | R230 |
CHENIN BLANC | DURBANVILLE HILLS RESERVES THE CAPE GARDEN | R350 |
CHENIN BLANC | KEN FORRESTER FMC | R999 |
CHARDONNAY | DIEMERSDAL | R220 |
CHARDONNAY | FAT BASTARD | R240 |
CHARDONNAY | WARWICK FIRST LADY | R240 |
CHARDONNAY | BOSCHENDAL 1685 | R290 |
CHARDONNAY | JORDAN BARREL FERMENTED | R630 |
CHARDONNAY | GROOT CONSTANTIA | R650 |
OTHER VARIETALS AND WHITE BLENDS | DE KRANS PREMIUM MOSCATO PERLÉ | R190 |
OTHER VARIETALS AND WHITE BLENDS | BOSCHENDAL LE BOUQUET | R190 |
OTHER VARIETALS AND WHITE BLENDS | SPIER CREATIVE BLOCK 2 | R360 |
The Village Table Menu South Africa The Village Table Rose & Blush Wines
Item | Price (R) |
---|---|
NEDERBURG | R190 |
PIERRE JORDAAN TRANQUILLE “BLUSH” | R190 |
NEDERBURG CARIGNAN GRENACHE | R230 |
HAUTE CABRIERE CHARDONNAY PINOT NOIR | R245 |
HPF BLOOD | R260 |
WATERFORD ROSE-MARY | R320 |
The Village Table Menu South Africa The Village Table Red Wines
Category | Item | Price (R) |
---|---|---|
PINOT NOIR | CRYSTALLUM PETER MAX | R600 |
PINOT NOIR | HAMILTON RUSSEL | R1250 |
PINOTAGE | BEYERSKLOOF PINOTAGE | R230 |
PINOTAGE | NEWTON JOHNSON FFULL-STOPROCK | R350 |
PINOTAGE | DIEMERSDAL PINOTAGE RESERVE | R450 |
MERLOT | DURBANVILLE HILLS MERLOT | R230 |
MERLOT | KLEINE ZALZA MERLOT | R230 |
MERLOT | VILLIERA MERLOT | R260 |
MERLOT | HPF POSMEESTER MERLOT | R300 |
MERLOT | THELEMA MERLOT | R440 |
SHIRAZ/SYRAH | SARONSBERG PROVENCE SHIRAZ | R280 |
SHIRAZ/SYRAH | NEIL ELLIS SHIRAZ | R280 |
SHIRAZ/SYRAH | DES DIEUX SYRAH MOURVEDRE | R350 |
SHIRAZ/SYRAH | ALTO SHIRAZ | R490 |
SHIRAZ/SYRAH | MULLINEUX SYRAH | R680 |
CABERNET SAUVIGNON | WARWICK FIRST LADY | R290 |
CABERNET SAUVIGNON | RUSTENBERG STELLENBOSCH | R360 |
CABERNET SAUVIGNON | SPRINGFIELD WHOLE BERRY | R460 |
CABERNET SAUVIGNON | HPF KLEINBOET | R460 |
RED BLENDS & OTHER VARIETALS | RUPERT & ROTHCHILD BARON EDMOND | R1560 |
RED BLENDS & OTHER VARIETALS | MEERLUST RUBICON | R1560 |
RED BLENDS & OTHER VARIETALS | ROODERBURG | R260 |
RED BLENDS & OTHER VARIETALS | OPTIMA | R550 |
RED BLENDS & OTHER VARIETALS | PICCINI CHIANTI DOCG | R550 |
RED BLENDS & OTHER VARIETALS | BOSHENDAL NICOLAS | R550 |
RED BLENDS & OTHER VARIETALS | THE CHOCOLATE BLOCK | R580 |
RED BLENDS & OTHER VARIETALS | BOSMAN NERO D’AVOLA | R680 |
RED BLENDS & OTHER VARIETALS | KANONKOP KADETTE CAPE BLEND | R290 |
RED BLENDS & OTHER VARIETALS | RUSTENBURG GRENACHE | R380 |
RED BLENDS & OTHER VARIETALS | RUPERT & ROTHCHILD CLASSIQUE | R470 |
RED BLENDS & OTHER VARIETALS | NEWTON JOHNSON FULL STOP ROCK | R470 |
RED BLENDS & OTHER VARIETALS | SPIER CREATIVE BLOCK 3 | R470 |
The Village Table Menu South Africa The Village Table Fortified Wines & Sherry
Item | Price (R) |
---|---|
MONIS DRY SHERRY | R26 |
MONIS MEDIUM CREAM SHERRY | R26 |
MONIS FULL CREAM SHERRY | R26 |
DE KRANS RUBY | R30 |
ALLESVERLOREN | R30 |
The Village Table Menu South Africa The Village Table Imported Beverages
Item | Price (R) |
---|---|
ACQUA PANNA 750ML STILL | R66 |
ACQUA PANNA 250ML STILL | R36 |
SAN PELLEGRINO 750ML SPARKLING | R66 |
SAN PELLEGRINO 250ML SPARKLING | R36 |
SAN PELLEGRINO LIMONATA 330ML | R55 |
SAN PELLEGRINO ARANCIATA 330ML | R55 |
SAN PELLEGRINO ARANCIATA ROSSA 330ML | R55 |
The Village Table Menu South Africa The Village Table Premium Gin Cocktails
Item | Price (R) |
---|---|
ROSEMARY & LEMONADE GIN | R115 |
STRAWBERRY & VANILLA GIN PINK | R115 |
STRAWBERRY & VANILLA GIN BLUE | R115 |
FORREST GREEN GIN | R115 |
FLORAL GIN | R115 |
CITRUS GIN | R115 |
SPICE GIN | R115 |
The Village Table Menu South Africa The Village Table Beers & Ciders
Item | Price (R) |
---|---|
AMSTEL | R32 |
BLACK LABEL | R32 |
CASTLE | R32 |
CASTLE LITE | R34 |
CASTLE MILK STOUT | R34 |
HANSA | R32 |
HEINEKEN | R36 |
HEINEKEN ZERO | R36 |
CORONA | R45 |
GUINNESS | R60 |
JACK BLACK | R45 |
MILLERS | R36 |
WINDHOEK DRAUGHT | R38 |
WINDHOEK LAGER | R36 |
WINDHOEK LITE | R36 |
BECKS NON ALCOHOLIC | R38 |
STELLA 330ML | R40 |
ERDINGER | R130 |
BRUTAL FRUIT RUBY | R40 |
BRUTAL FRUIT STRAWBERRY | R40 |
SAVANNA DRY | R43 |
SAVANNA LITE | R43 |
SAVANNA ZERO | R45 |
FLYING FISH LEMON | R38 |
HUNTER’S DRY | R40 |
HUNTER’S GOLD | R40 |
HUNTER EXTREME | R45 |
SMIRNOFF SPIN | R40 |
KOPPERBERG STRAWBERRY & LIME | R65 |
STRONGBOW BERRY | R38 |
BERNINI BLUSH | R40 |
ICE TROPEZ | R145 |
The Village Table Menu South Africa The Village Table Whiskey
Item | Price (R) |
---|---|
BAINS | R32 |
BALLANTINES | R30 |
BELLS | R26 |
CHIVAS 15YRS | R60 |
GLENFIDDICH 12YRS | R75 |
GLENFIDDICH 15YRS | R115 |
GLENFIDDICH 18YRS | R150 |
GLENMORANGIE 10YRS | R55 |
GLENMORANGIE 12YRS | R75 |
GLENMORANGIE 15YRS | R95 |
GLENMORANGIE X | R36 |
GLENLIVET 12YRS | R70 |
J&B | R26 |
J&B JET | R46 |
GLENBRYNTH 3YRS | R26 |
JACK DANIELS | R32 |
JACK DANIELS FIRE | R35 |
JACK DANIELS BARREL | R65 |
GENTLEMAN JACK | R30 |
JAMESON | R38 |
JOHNNY WALKER RED | R26 |
JOHNNY WALKER BLACK | R42 |
JOHNNY WALKER GREEN | R110 |
JOHNNY WALKER BLUE | R195 |
SOUTHERN COMFORT | R26 |
MONKEY SHOULDER | R36 |
THE MACALLAN 12YRS | R110 |
THE MACALLAN 18YRS | R260 |
SINGLETON 12YRS | R56 |
TALISKER 10YRS | R90 |
TULLAMORE DEW | R30 |
SCOTTISH LEADER 12YRS | R75 |
OBAN 14YRS | R120 |
The Village Table Menu South Africa The Village Table Brandy & Cognac
Item | Price (R) |
---|---|
1920 BRANDY | R30 |
KLIPDRIFT | R26 |
KLIPDRIFT PREMIUM | R30 |
KWV 3YRS | R26 |
KWV 5YRS | R29 |
KWV 10YRS | R35 |
KWV 15YRS | R65 |
KWV 20YRS | R150 |
RICHELIEU | R26 |
HONOR | R40 |
HENNESSY | R60 |
HENNESSY VSOP | R80 |
REMY MARTIN VSOP | R100 |
ARMAGNAC LAFONTAN VSOP | R120 |
The Village Table Menu South Africa The Village Table Gins
Item | Price (R) |
---|---|
BOMBAY | R30 |
BOMBAY SAPPHIRE | R30 |
GORDONS | R26 |
HENDRICKS | R55 |
HENDRICKS MID-SUMMER | R55 |
INVERROCHE VERDANT | R46 |
MUSGRAVE PINK | R50 |
SIX DOGS BLUE | R56 |
TANQUERAY | R32 |
AUTOGRAPH THE SAINT | R48 |
MALFY GIN ROSE | R46 |
MALFY GIN CON ARANCIA | R46 |
CRUXLAND GIN | R36 |
The Village Table Menu South Africa The Village Table Rums
Item | Price (R) |
---|---|
RED HEART | R26 |
BACARDI | R26 |
CAPTAIN MORGAN SPICE GOLD | R26 |
CAPTAIN MORGAN DARK RUM | R26 |
HAVANNA CLUB | R28 |
HAVANNA DARK | R28 |
MALIBU | R26 |
KRAKEN | R32 |
CACHACA | R46 |
TAPANGA GOLD | R46 |
The Village Table Menu South Africa The Village Table Vodka
Item | Price (R) |
---|---|
ABSOLUT | R28 |
BELVEDERE | R46 |
BELVEDERE PEACH | R46 |
BELVERDERE PINK GRAPE | R46 |
GREY GOOSE | R56 |
SMIRNOFF | R26 |
CRUZ BLACK | R40 |
SKYY | R36 |
SKYY PINEAPPLE | R32 |
The Village Table Menu South Africa The Village Table Liqueurs & Aperitif
Item | Price (R) |
---|---|
LIMONCINO | R40 |
RICHARD | R30 |
STROH RUM | R46 |
AFTERSHOCK | R26 |
AMARETTO | R26 |
AMARULA CREAM | R26 |
AMARULA VANILLA CREAM | R26 |
APPLE SOURS | R26 |
CHERRY SOURS | R26 |
CACTUS JACK | R32 |
CACTUS JACK BUBBLEGUM | R32 |
CALVADOS | R65 |
COINTREAU | R40 |
DRAMBUIE | R40 |
DON JULIO GOLD | R65 |
EL JIMADOR GOLD | R32 |
EL JIMADOR SILVER | R32 |
JOSE SILVER | R32 |
FRANGELICO | R32 |
GALLIANO | R40 |
HELL FIRE | R40 |
JAGERMEISTER | R32 |
KAHLUA | R26 |
BUTLERS STRAWBERRY | R26 |
BUTLERS TRIPLE SEC | R26 |
BUTLERS BANANA | R26 |
LOVOKA CARAMEL VODKA | R32 |
BUTLERS GINGER | R26 |
BUTLERS BLUE | R26 |
BUTLERS PEPPERMINT | R26 |
BOLS MOJITO | R32 |
BOLS CRÈME DE CASSIS | R32 |
PEACH SCHNAPPS | R26 |
PO 10C | R26 |
PONCHOS | R26 |
STRAWBERRY LIPS | R26 |
LUPINI GOLD | R32 |
LUPINI BLACK | R32 |
APEROL SPIRIT COOLER | R36 |
CAMPARI | R35 |
PIMMS NO 1 | R26 |
CINZANO DRY | R35 |
CINZANO BIANCO | R35 |
CINZANO ROSSO | R35 |
GRAPPA CUVEE | R55 |
GRAPPA TONINO | R35 |