Skye Rooftop Bar And Restaurant Menu South prices 2024
Skye Rooftop Bar and Restaurant in South Africa offers a sophisticated dining experience with a menu that pairs exquisite cuisine with stunning views. The selection features an array of gourmet dishes, from succulent steaks and fresh seafood to inventive appetizers and decadent desserts, all crafted with the finest ingredients. The stylish, modern ambiance and panoramic vistas create an unforgettable setting for any occasion, whether it’s a romantic dinner or a chic gathering with friends.
Skye Rooftop Bar And Restaurant Menu South 2024
Skye Rooftop Bar and Restaurant in South Africa provides a luxurious dining experience, combining gourmet cuisine with breathtaking views. The menu boasts a variety of elegant dishes, including tender steaks, fresh seafood, creative appetizers, and indulgent desserts, all prepared with top-quality ingredients.
Skye Rooftop Bar And Restaurant Menu South Sharing Plates
Menu Item | Description | Price (R) |
---|---|---|
Whipped brie salad | Whipped brie cheese, caramelized pear, apple spheres, strawberry consommé, micro & rocket salad, white truffle oil | R130 |
Marinated beef and miso aubergine salad | Marinated fillet of beef strips, miso yaki grilled aubergine, scorched baby corn, slow-roasted tomato, baby spinach, Thai dressing, and parmesan shavings | R130 |
Ocean tempura | Prawn tempura, curried mussel fritter, line fish goujons, Jalapeno aioli, marinated spring onion, and fennel salad | R120 |
On a roll slider board | Choice of 2: Fontina cheese & beef Fried chicken a roasted onion Aoili Pulled pork and slaw | R120 |
Confit duck pancake | Fresh confit duck pancakes with homemade hoisin, stewed iceberg salad, spring onion, and sesame dipping sauce | R160 |
Smoked riblets | Pork loin rib bites, smoked in-house, pickled egg salad, buttered and roasted corn, onion tempura | R140 |
Pulled aubergine Poutine | Slow-roasted pulled aubergine cauliflower and truffle popcorn | R130 |
Confit duck pancake | Fresh confit duck pancakes with homemade hoisin, stewed iceberg salad, spring onion, and sesame dipping sauce | R130 |
Smoked riblets | Pork loin rib bites, smoked in-house, pickled egg salad, buttered and roasted corn, onion tempura | R140 |
Herb-infused West Coast mussels | Champagne, herbs de Provence, grilled crostini, pomme paille, cream & citrus | R130 |
Parma ham and fontina croquettes | Tapenade, bone marrow béarnaise, parmesan crumble & tomato confit | R110 |
Baby fried and salted calamari | Baby Patagonian calamari, lemon, chili, and sesame Japanese dipping emulsion | R130 |
Potsticker trio | Pulled pork dumplings, tempura prawns, cabbage & mushroom, steamed and crispy fried, spring onion and kimchi ceviche | R110 |
French poutine, aka Loaded Fries | 5-day jus, gratinated cheese, and herbs | R75 |
Bacon chili cheese Poutine | Bacon jam, chili potato chutney, smoked biryani flavour, coriander, mint & cream cheese | R80 |
Molecular truffle fries | Tempura asparagus & roasted garlic aioli | R80 |
Skye Rooftop Bar And Restaurant Menu South Lebanese Flat Breads
Ingredient | Price (R) |
---|---|
Chorizo | R20 |
Confit peppers | R10 |
Semi-dried tomato | R20 |
Fontina | R25 |
Durban mutton curry | R25 |
Prawns | R25 |
Fish | R25 |
Miso-Yaki aubergine | R15 |
Parma ham | R20 |
Cheddar | R10 |
Mozzarella | R15 |
Sundried tomatoes | R15 |
Burrata | R25 |
Gorgonzola | R25 |
Calamari | R25 |
Mussels | R25 |
Marinated beef strips | R15 |
Clams | R25 |
Jalapeno | R10 |
Brie | R10 |
Skye Rooftop Bar And Restaurant Menu South Main Courses
Menu Item | Description | Price (R) |
---|---|---|
Baby Fried and Salted Calamari | Served with rustic fries, accompanied by a lemon, chilli, and sesame Japanese dipping emulsion | R180 |
Fontina Cheese Beef Burger | Served with rustic fries | R145 |
Fried Chicken with Roasted Onion Mayo Burger | Served with rustic fries | R145 |
Prawn & Chorizo Tagliatelle | Tagliatelle tossed with prawn and chorizo in a light creamy fennel sauce. A glorious marriage of flavors. | R130 |
Classic Fillet (200gm) | Perfectly cooked aged fillet, topped with a creamy green peppercorn sauce and served with rustic fries. | R210 |
Classic Fillet (300gm) | Perfectly cooked aged fillet, topped with a creamy green peppercorn sauce and served with rustic fries. | R285 |
Smoked Riblets | 400g smoked riblets served with rustic fries, accompanied by pickled egg salad, buttered and roasted corn, onion tempura | R265 |
Skye Rooftop Bar And Restaurant Menu South Desserts
Dessert | Description | Price (R) |
---|---|---|
Crème Brûlée | Belgian white chocolate, mixed berry and vodka sorbet, sugar garnish | R85 |
Apple Tart-Tatin | Caramelized apple, puff pastry, cinnamon anglaise, vanilla bean ice cream | R85 |
Coconut and Lime Tart (Deconstructed) | Coconut and lime curd, almond brittle, biscuit soil, Pesky Hobbit ice cream | R85 |
Summer Sorbet Trio | Chef’s choice | R65 |
Skye Rooftop Bar And Restaurant Menu South Coffee
Beverage | Price (R) |
---|---|
Americano | R25 |
Single Espresso | R25 |
Double Espresso | R30 |
Cappuccino | R30 |
Café Latte | R30 |
Hot Chocolate | R35 |
Choco Chino | R35 |
Ice Coffee | R35 |
Rooibos, Camomile, Green, Earl Grey/Peppermint Tea | R25 |