New York Restaurant in Bloemfontein features a vibrant menu that showcases classic American favorites, including juicy steaks, gourmet burgers, and delectable seafood dishes. Each dish is prepared with fresh ingredients and bold flavors, ensuring a delightful dining experience. The stylish decor and lively atmosphere make it ideal for family gatherings or special celebrations.
New York Restaurant Bloemfontein Menu South Africa 2024
New York Restaurant in Bloemfontein presents an enticing menu filled with American classics, from tender steaks and gourmet burgers to fresh seafood. Each dish is made with high-quality ingredients, delivering robust flavors that please every palate. The lively atmosphere and chic decor create a perfect setting for family outings or special events.
New York Restaurant Bloemfontein Menu South Africa STARTERS
Starter
Description
Price (R)
Chicken Livers Peri-Peri
Chicken Livers in Peri-peri Sauce served with Brown Bread
R84
Creamy Chicken Livers
Chicken Livers in creamy Peri-peri Sauce served with Brown Bread
R96
Grilled Halloumi Cheese
Grilled Greek Cheese
R96
Prawn Tails
Creamy Garlic Sauce topped with Parmesan Cheese
R96
Mussels
6 New Zealand Mussels served in Creamy Garlic Sauce topped with Parmesan Cheese
R96
Carpaccio Of Beef
Thin slices of marinated raw Fillet with Olive Oil and Balsamic Vinegar served with Parmesan Cheese
R109
Asparagus
Asparagus served in a Creamy Garlic Sauce topped with Parmesan Cheese
R96
Garlic Snails
Snails in a creamy Garlic Sauce
R84
Snails Au Roquefort
Garlic Snails topped with Roquefort Cheese
R96
Avocado Ritz
Avocado topped with Shrimp Cocktail and served in Pink Sauce
R96
Black Mushrooms A La Greque
Grilled Black Mushrooms topped with Feta Cheese, Tomato Concase and Garlic Butter
R96
Calamari Tubes
Grilled or fried topped with Lemon Butter Sauce
R96
Crumbed Mushrooms
Deep fried
R84
New York Restaurant Bloemfontein Menu South Africa CHEF SPECIALITIES
Dish
Description
Price (from R)
Fillet Steak Diane
Fillet rubbed with Mustard, pan fried with Mushrooms, Onions and Tomato concase, flamed with Brandy and finished off with Creamy Demi-glace Sauce. Served with vegetables and rice and a choice of either chips or baked potato.
R255
Tournedos Au Poivre
Fillet rubbed with Mustard, pan fried with crushed Pepper Corns, Lemon, flamed with Brandy and finished with Demi-glace Sauce. Served with vegetables and rice and a choice of either chips or baked potato.
R255
Swiss Fillet (200g)
Flattened fillet crumbed and grilled, topped with melted Cheese and grilled Mushrooms. Served with vegetables and rice and a choice of either chips or baked potato.
R231
Black Beast Fillet
Grilled Fillet rolled in black pepper corns. Flambéed with brandy. Served with vegetables and rice and a choice of either chips or baked potato.
R231
Ribs & 4 Prawns Combo (400g)
Ribs with 4 Prawns. Served with vegetables and rice and a choice of either chips or baked potato.
R279
Vegetarian Platter
Black Mushrooms, Halloumi Cheese, Feta and Avocado served with Rice, baked Potato and Vegetables of the day.
R218
Escargot Steak
Rump or Sirloin topped with Garlic Snails, Olives and Feta Cheese. Served with vegetables and rice and a choice of either chips or baked potato.
R231
Slimmers Platter (200g)
Fillet grilled, served with Salad and Vegetables of the day. Served with vegetables and rice and a choice of either chips or baked potato.
R243
Roast Lamb (400g)
Slow-roasted in the oven. Served with vegetables and rice and a choice of either chips or baked potato.
R255
Lamb Chops (400g)
Grilled to perfection (Lemon & Herbs or Steak Basting). Served with vegetables and rice and a choice of either chips or baked potato.
R255
Rump Jack Daniels
Rump pan fried with Onions, Crushed Pepper Corns, flavoured with Jack Daniels Whisky and finished off with Creamy Demi-glace Sauce. Served with vegetables and rice and a choice of either chips or baked potato.
R231
Rump A La Creque
Rump or Sirloin Steak grilled, topped with a Black Mushroom, Feta Cheese, Tomato Concase and a touch of Garlic. Served with vegetables and rice and a choice of either chips or baked potato.
R231
New York Restaurant Bloemfontein Menu South Africa SPECIALITY SAUCES
Sauce
Description
Price (R)
Au Poivre Sauce
Crushed Pepper Corns, Lemon, flamed with Brandy and finished with Demi-glace Sauce
R48
Jack Daniels Sauce
Crushed Pepper Corns, flavoured with Jack Daniels Whisky and finished off with Creamy Demi-glace Sauce
R48
Diane Sauce
Mushrooms, Onions and Tomato concase, flamed with Brandy and finished off with Creamy Demi-glace Sauce
R48
Escargot Sauce
Garlic Snails, Olives and Feta Cheese
R48
Hudson River Sauce
Shrimp, Mushrooms and Cream. Flamed in White Wine
R48
Roquefort Sauce
–
R60
Portion Of Sauteed Mushrooms & Onions
–
R72
New York Restaurant Bloemfontein Menu South Africa BURGERS
Burger
Description
Price (R)
Monkey Gland
180g Patty, served with chips
R121
Cheese
180g Patty, served with chips
R121
Pepper
180g Patty, served with chips
R121
Mushroom
180g Patty, served with chips
R121
Jack Daniels
180g Patty, served with chips
R121
Chicken
Served with chips
R121
New York Restaurant Bloemfontein Menu South Africa KIDS DELICACY
Item
Description
Price (R)
Kiddies Ribs
Served with chips
R109
Kiddies Schnitzel
Served with chips
R109
Kiddies Steak
Served with chips
R109
Kiddies Kingklip
Served with chips
R109
New York Restaurant Bloemfontein Menu South Africa SALADS
Item
Description
Price (R)
New York Salad
Fresh salad with Crab Sticks, Asparagus, and Avocado topped with Italian Dressing
R84
Greek Salad
Fresh salad with Feta Cheese and Olives topped with Greek Dressing
R84
Roquefort Salad
Fresh salad with boiled Egg, Mayonnaise, and grated Roquefort Cheese
R84
French Salad
Traditional basic Salad topped with French Dressing
R84
Chicken Salad
Fresh Salad with 180g grilled Chicken Strips and Avo topped with Italian Dressing
R170
New York Restaurant Bloemfontein Menu South Africa SEAFOOD
Item
Description
Price (R)
Calamari Tubes (300g)
Grilled Calamari Tubes topped with Lemon Butter Sauce
R218
Calamari A La Greque (300g)
Grilled Calamari Tubes with Onions, Mushrooms, Lemon, and Herbs
R231
Hake
2 x Medium Hake Fillets
R182
Succulent Kingklip
Succulent Kingklip, grilled to perfection and topped with Lemon Butter Sauce
R206
Kingklip Thermidor
Diced Kingklip, pan fried with Onions, Mushrooms, and Cream. Flamed in White Wine
R218
Hudson River Kingklip
Succulent Kingklip, grilled to perfection and topped with Shrimp, Mushrooms, and Cream. Flamed in White Wine
R255
10 Queen Prawns
Prawns Butterfly styled, grilled and topped with Lemon Butter Sauce
R255
Kingklip Plus 4 Prawns Combo
A succulent 220g Kingklip, garnish with 4 tasty butterfly style Prawns
R279
Seafood Platter For One
Prawns, Fish Kebab, 2 Mussels, Calamari Tubes, and Squid served with Lemon Butter Sauce
R299
Seafood Platter For Two
Crayfish, Prawns, Mussels, Fish Kebab, and Calamari served with Lemon Butter Sauce
R454
Crayfish Thermidor
Diced Crayfish pan fried with Onions, Mushrooms, and Cream. Flamed in White Wine
R387
New York Restaurant Bloemfontein Menu South Africa PORK & CHICKEN
Item
Description
Price (R)
Grilled Chicken Fillet
250g Chicken breast grilled to perfection. Served with vegetables and rice and a choice of either chips or baked potato.
R182
Wiener Schnitzel
Pork fillet crumbed and grilled, topped with your choice of Mushroom, Cheese or Pepper Sauce (no half, half). Served with vegetables and rice and a choice of either chips or baked potato.
R194
Cordon Bleu
Pork fillet rolled and stuffed with Ham and Cheese, crumbed deep fried and topped with your choice of Mushroom, Cheese or Pepper Sauce (no half, half). Served with vegetables and rice and a choice of either chips or baked potato.
R194
Chicken Cordon Bleu
Chicken breast rolled and stuffed with Ham and Cheese, crumbed deep fried and topped with your choice of Mushroom, Cheese Sauce, or Pepper Sauce (no half, half). Served with vegetables and rice and a choice of either chips or baked potato.
R194
Chicken Schnitzel
Chicken breast flattened, crumbed and grilled topped with your choice of Mushroom, Cheese or Pepper Sauce (no half, half). Served with vegetables and rice and a choice of either chips or baked potato.
R194
Picatta Marsala
Pork fillet pan fried with Onions, Mushrooms, fresh Cream and Marsala Wine. Served with vegetables and rice and a choice of either chips or baked potato.
R218
New York Restaurant Bloemfontein Menu South Africa DESSERT
Item
Description
Price (R)
Creme Brulee
–
R60
Chocolate Mousse
Served with cream or ice cream
R67
Malva Pudding
Served with custard, cream or ice cream
R67
Swiss Carrot Cake
–
R79
Walnut Truffle Cake
–
R79
Baked Chocolate Cheesecake
–
R79
Fudge Picasso
–
R79
New York Restaurant Bloemfontein Menu South Africa GRILLED MEAT
Item
Description
Price (R)
Spare Rib
Served with vegetables, rice, chips, or baked potato
from R231
Rump Steak
Served with vegetables, rice, chips, or baked potato
from R206
Sirloin Steak
Served with vegetables, rice, chips, or baked potato
from R206
T-Bone Steak
(500g) Served with vegetables, rice, chips, or baked potato
R231
Fillet Steak
–
from R231
New York Restaurant Bloemfontein Menu South Africa SAUCES
Sauce
Price (R)
Garlic Butter Sauce
R27
Lemon Butter Sauce
R27
Tartare Sauce
R27
Peri-Peri Sauce
R27
Cheese Sauce
R43
Mushroom Sauce
R43
Pepper Sauce
R43
Garlic Sauce
R43
Monkeygland Sauce
R43
Garlic Butter
R6
Sour cream
R6
New York Restaurant Bloemfontein Menu South Africa HOT BEVERAGE
Item
Price (R)
Filter Coffee
R33
Decaffeinated Coffee
R33
Espresso
R33
Tea
R35
Cappuccino
R39
Hot Chocolate
R43
Milo
R43
Cafe Latte
R43
New York Restaurant Bloemfontein Menu South Africa COLD BEVERAGES
Item
Price (R)
Milkshake
R48
Fruit Shakes
R55
New York Restaurant Bloemfontein Menu South Africa location
I'm Siba Mtongana , passionate food reviewer and blogger for past 8 years in the south africa. With blogging and vlogging, now decided to share the experience on the digital web. On this platform, you can explore latest prices of famous south africarestaurants & menus with clear images. So that you can select the menus without any hesitation.
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