Classic India Menu South Africa prices 2024
Classic India in South Africa offers an exquisite menu that showcases the timeless flavors of traditional Indian cuisine. From rich, creamy butter chicken to the aromatic spices of lamb vindaloo, each dish is a celebration of India’s culinary heritage. With its blend of authentic ingredients and modern presentation, Classic India delivers a dining experience that’s both elegant and flavorful.
Classic India Menu South Africa 2024
Classic India in South Africa brings the essence of Indian cuisine to life with its carefully curated menu. Featuring iconic dishes like tender butter chicken and spicy lamb vindaloo, the menu offers a perfect balance of bold spices and comforting flavors. Each meal is crafted to deliver an authentic taste of India while adding a modern twist.
Classic India Menu South Africa Starters
| Item | Description | Price (R) |
|---|---|---|
| Chicken Tikka | Cubed chicken pieces marinated in yoghurt and Indian spices, grilled in tandoor | R74.00 |
| Malai Chicken Tikka | Chicken pieces marinated in cashew nuts and mild spices, grilled in tandoor | R79.00 |
| Badami Chicken Tikka (NEW) | Chicken pieces marinated in almonds and mild spices, grilled in tandoor | R83.00 |
| Chicken Sholay (NEW) | Chicken pieces marinated in cashew nut and onion paste, with mild spices, grilled in tandoor | R83.00 |
| Pahari Kebab | Spiced chicken pieces marinated in mint, coriander yoghurt, and exotic spices, grilled in tandoor | R79.00 |
| Classic Special Kebab | A combination of chicken, lamb mince, and cheese skilfully marinated and grilled in tandoor with chef’s secret spices | R91.00 |
| Classic Hajaari Kebab | Chicken, cheese, garlic, ginger, with a hint of mint and coriander marinated in Indian exotic spices, grilled in tandoor | R87.00 |
| Chicken Angara (NEW) | Chicken tikka marinated in rum and served on fire | R99.00 |
| Lassoni Chicken Tikka | Spiced chicken marinated in exotic spices and herbs with garlic, then grilled in tandoor (6 Pieces) | R99.00 |
| Chicken Samoosas | Chicken mince mixed with Indian spices and deep-fried (4 Pieces) | R39.00 |
| Lamb Mince Kebab (NEW) | Lamb mince mixed with Indian spices, grilled in tandoor | R84.00 |
| Lamb Chop | Lamb on the bones overnight marinated in Chef’s secret spices, then grilled in tandoor | R92.00 |
| Lamb Tikka Boti | Cubed lamb pieces marinated in yoghurt and Indian spices, grilled in tandoor | R128.00 |
| Lamb Samoosas | Lamb mince mixed with Indian spices and deep-fried (4 Pieces) | R42.00 |
| Fish Tikka | Kingklip fish marinated in yoghurt and Indian exotic spices, then grilled in tandoor | R88.00 |
| Garlic Fish Fry | Kingklip fish marinated in exotic spices with garlic and deep-fried | R83.00 |
| Lassoni Prawns | Spiced prawns marinated in exotic spices and herbs with garlic, then grilled in tandoor (6 Pieces) | R129.00 |
| Paneer Tikka (V) | Homemade cheese marinated in yoghurt with exotic spices, then grilled in tandoor | R76.00 |
| Papad Paneer (V) (NEW) | Made using papad-coated cottage cheese. Marinated well with red chili powder, salt, ginger-garlic paste, garam masala, and black pepper | R70.00 |
| Makai Malai Kebab (6 Pieces) (V) | Chef’s speciality. A must-try (6 Pieces) | R69.00 |
| Chilli Bites (6 Pieces) (V) | Sliced onions marinated in chickpea flour with spices and deep-fried (6 Pieces) | R38.00 |
| Crispy Sesame Sticks (V) | A must-try for vegetarians (6 Pieces) | R33.00 |
| Paneer Malai Tikka (V) | Tandoori cottage cheese marinated in cashew nuts and exotic spices | R78.00 |
| Cheese & Corn Samoosas (V) | (4 Pieces) | R39.00 |
| Punjabi Samoosas (V) | (4 Pieces) | R39.00 |
| Cocktail Punjabi Samoosas (New) | (8 Pieces) | R39.00 |
| Paneer Soti Boti (V) | Batter-fried cottage cheese, onion, tomato, green pepper on a stick (6 Pieces) | R50.00 |
| Mix Pakora | Fried fresh vegetables marinated in Indian spices and chickpea flour (6 Pieces) | R38.00 |
| Bharwa Aloo (V) | Grilled potatoes with a cottage cheese and dried fruit stuffing (6 Pieces) | R65.00 |
| Aloo Tikki (V) | Mashed potatoes with Indian spices and herbs, deep-fried (6 Pieces) | R45.00 |
Classic India Menu South Africa Starters Indo-Chinese
| Item | Description | Price (R) |
|---|---|---|
| Chilli Paneer (V) (C) | Cottage cheese marinated with corn flour and exotic spices with spring onion, green pepper, and sweet and sour soya sauce | R83.00 |
| Veg Manchurian (V) | Chef’s speciality. Dry or with gravy | R68.00 |
| Gobi Manchurian (V) | Chef’s speciality. Dry or with gravy | R66.00 |
| Crispy Veg (V) (New) | Mixed vegetables in chef’s special sauce | R62.00 |
| Gobi Pepper Fry (V) (New) | Cauliflower and green pepper in chef’s special sauce | R62.00 |
| Chilli Chicken (C) | Boneless chicken fillet marinated with corn flour and exotic spices with spring onion, green pepper, and sweet and sour sauce | R83.00 |
| Chicken Manchurian (NEW) | Boneless diced chicken marinated in a special ginger, garlic sauce | R79.00 |
| Prawn 65 (C) | Chef’s speciality. Deshelled prawns, a must try | R109.00 |
| Veg Fried Rice (V) (NEW) | Stir-fried rice in a wok with mixed vegetables | R44.00 |
Classic India Menu South Africa Platters
| Item | Description | Price (R) |
|---|---|---|
| Veg Platters (12 Pieces) (V) | Assorted vegetables with paneer, aloo tikka, and mixed tandoori vegetables For 2 People | R138.00 |
| Non Veg Platter (12 pieces) | Assorted pieces of lamb, chicken, and seafood For 2 People | R158.00 |
Classic India Menu South Africa Lamb Dishes
| Item | Description | Price (R) |
|---|---|---|
| Lamb Rogan Josh Kashmiri | A speciality from Kashmiri, boneless lamb cooked in authentic energetic traditional North India style gravy | R140.00 |
| Lamb Gosht Badami (NEW) | A delicately flavoured lamb dish, traditionally slow-cooked to infuse the wonderful spices into the meat along with rich almond paste | R140.00 |
| Lazeez Lamb (NEW) | Succulent lamb pieces prepared with exotic spices, tomatoes, onion, and cashew nuts, topped with cherries and cream | R136.00 |
| Bhuna Gosht Kalimirch | Chunks of boneless lamb roasted in tawa with black pepper cooked in chef’s special gravy | R138.00 |
| Lamb Do Piyaza | North Indian speciality, boneless lamb cooked in Indian exotic spices with chunks of onion and green pepper | R135.00 |
| Lamb Curry | Lamb and potato stewed in an onion and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chili peppers, and spices | R129.00 |
| Lamb Malai Korma | Lamb cooked in cashew nuts and coconut with mild spices | R140.00 |
| Lamb Achari | Lamb cooked in Panch Puran masala (5 types of spices) allowing a taste of sour pickle flavour with chef’s special gravy | R135.00 |
| Lamb Vindaloo (C) | A Goan specialty extra hot and sour preparation of lamb with flavor of lemon and coconut and Indian exotic spices | R135.00 |
| Lamb Chamiyala | Our chef’s specialty lamb cooked in special gravy and flavored with ginger and garnished with whole red chili | R136.00 |
| Lamb Saagwala | Lamb cooked in creamy spinach and Indian exotic spices and herbs | R138.00 |
| Lamb Kadhai | A Punjabi style cooking of lamb in onion gravy with green pepper and exotic spices | R138.00 |
| Lamb Madraswala | Lamb cooked in South Indian style in coconut gravy | R138.00 |
| Lamb Dhal Ghosht | Lamb cooked in yellow lentils with Indian exotic spices | R138.00 |
| Lamb Jalfrezi | Boneless lamb pieces cooked with onion and tomato in a special marinated masala | R135.00 |
| Lamb Hyderabadi (C) | A lamb specialty from Hyderabad. A must-try | R135.00 |
| Lamb Handi | Traditional Asian dish, spicy flavor on the bone | R116.00 |
| Lamb Bunny Chow | A specialty from Durban – bread loaf cut and filled with lamb curry, topped with soft bread | R109.00 |
Classic India Menu South Africa Chicken Dishes
| Item | Description | Price (R) |
|---|---|---|
| Special Tandoori Butter Chicken (NEW) | Tandoori chicken cooked in traditional tandoor and shredded from the bone. Cooked in tomato, onion based buttery gravy with exotic spices | R132.00 |
| Butter Chicken | Marinated chicken cooked in coal fire to give a smoky flavor then cooked in tomato, onion, and butter gravy with Indian exotic spices | R119.00 |
| Chicken Badami (NEW) | A delicately flavored chicken dish, traditionally slow-cooked to infuse the wonderful spices into the chicken along with rich almond paste | R120.00 |
| Lazeez Chicken (NEW) | Chicken pieces prepared with exotic spices, tomatoes, onion, and cashew nuts topped with cherries and cream | R118.00 |
| Chicken Tikka Masala | Marinated chicken grilled in tandoor then cooked in tomato, onion based gravy with exotic spices | R119.00 |
| Chicken Bhuna Kalimirch | Boneless chicken cooked in roasted and sun-dried spices with brown gravy and herbs | R110.00 |
| Chicken Curry | Chicken and potato stewed in an onion and tomato based sauce, flavored with ginger, garlic, tomato puree, chili peppers, and exotic spices | R109.00 |
| Chicken Malai Korma | Boneless chicken pieces cooked in mild spices cashew nut, almond, and coconut gravy | R120.00 |
| Chicken Do Piyaza | North Indian specialty, boneless chicken cooked in Indian exotic spices with chunks of onion and black pepper | R117.00 |
| Chicken Vindaloo (Extra hot) | A Goan specialty extra hot and sour preparation of chicken with flavor of lemon and coconut and Indian exotic spices | R118.00 |
| Chicken Chamiyala | Our chef’s specialty chicken cooked in special gravy and flavored with ginger and garnished with whole red chili | R120.00 |
| Chicken Saagwala | Chicken cooked in creamy spinach and Indian exotic spices and herbs | R110.00 |
| Chicken Kadhai | A Punjabi style cooking of chicken in onion gravy, green pepper and exotic spices | R110.00 |
| Chicken Madraswala | Chicken cooked in South Indian style in coconut gravy | R110.00 |
| Chicken Jalfrezi | Boneless chicken cooked in onion and tomato with specialty marinated masala | R115.00 |
| Chicken Hyderbadi (C) | A chicken specialty from Hyderabad. A must-try | R115.00 |
| Chicken Bunny Chow | A specialty from Durban – bread loaf cut and filled with chicken curry, topped with soft bread | R99.00 |
| Tandoori Chicken | Half tandoori chicken grilled in tandoori to perfection and served with a bed of saffron rice and chips | R89.00 |
Classic India Menu South Africa Seafood Dishes
| Item | Description | Price (R) |
|---|---|---|
| Lazeez Prawn Curry (NEW) | Prawns prepared with exotic spices, tomatoes, onion, and cashew nuts topped with cherries and cream | R149.00 |
| Prawn Masala | Prawn cooked in tomato, onion-based gravy with exotic spices | R145.00 |
| Prawn Bhuna Kalimirch | Prawn cooked in roasted and sun-dried spices with brown onion gravy and herbs | R145.00 |
| Prawn Kasoori Korma | Prawn cooked in mild spices, cashews, almonds, and coconut gravy | R149.00 |
| Prawn Vindaloo (C) | A Goan specialty extra hot and sour preparation of prawn with flavor of lemon and coconut an Indian exotic spices | R147.00 |
| Prawn Kadhai | A Punjabi style cooking of prawn in onion gravy with green pepper and exotic spices | R145.00 |
| Prawn Madraswala | Prawn cooked in South Indian style in coconut gravy and exotic Indian spices | R145.00 |
| Prawn & Chicken Jalfrezi | Chef’s specialty combination of prawns and chicken in a special marinated masala and cooked with onion and green peppers | R139.00 |
| Prawn & Chicken Curry | Our Chef’s specialty dish – a must try | R139.00 |
| Prawn Adraki | Prawn cooked in onions and rich white gravy of cashews and flavored with ginger | R145.00 |
| Lazeez Fish Curry (NEW) | Kingklip fish pieces prepared with exotic spices, tomatoes, onion, and cashew nuts topped with cherries and cream | R138.00 |
| Fish Madraswala | Kingklip fish cooked in South Indian style with coconut gravy and exotic Indian spices | R136.00 |
| Fish Bengali | A specialty from Bengal, home-style cooking of kingklip fish with Indian spices and potato | R133.00 |
| Fish Masala | Kingklip fish cooked in tomato and onion-based gravy with herbs and Indian exotic spices | R134.00 |
| Goan Fish Curry | Kingklip fish cooked in tomato and onion-based gravy with herbs and Indian exotic spices and Goan style | R136.00 |
| Mixed Seafood Curry | Mixed seafood cooked with exotic Indian spices | R125.00 |
| Calamari Ring Curry | Calamari rings cooked with exotic Indian spices | R109.00 |
Classic India Menu South Africa Classic Vegetarian Dishes
| Item | Description | Price (R) |
|---|---|---|
| Shaam Savera | A signature recipe of classic India’s chef made with spinach, paneer kofta cooked in a creamy tomato gravy | R98.00 |
| Vegetable Makhani | Fresh vegetables cooked in tomato onion and butter gravy with Indian herbs and exotic blend of spices | R85.00 |
| Balti Paneer (NEW) | A rich cottage cheese curry made with freshly toasted and ground whole Indian exotic spices. Served in a special dish which is known as Balti | R98.00 |
| Paneer Makhani | Cottage cheese cooked in butter, tomato, onion gravy in exotic blend of Indian spice | R95.00 |
| Paneer Tikka Masala | Cottage cheese cooked in tomato, onion based gravy in exotic blend of spices | R95.00 |
| Paneer Bhuna | Cottage cheese cooked in roasted and sundried spices, brown onion gravy and herbs | R96.00 |
| Palak Paneer (NEW) | Cottage cheese cooked in creamy spinach gravy with garlic, ginger and exotic blend of spices | R94.00 |
| Malai Kofta | A sumptuous dumpling made from grated cottage cheese and potatoes, cooked in cashew nut gravy | R98.00 |
| Lazeez Kofta Curry (NEW) | Chef’s special koftas prepared with exotic spices, tomatoes, onion and cashew nuts topped with cherries and cream | R98.00 |
| Classic Deewani Handi | Exotic blend of fresh vegetables with Indian spices in our chef’s secret sauce | R94.00 |
| Paneer Shahi Korma | Cottage cheese cooked in cashew nuts and coconut gravy | R98.00 |
| Aloo Rasedar | Freshly chopped potatoes, cooked in traditional North Indian style with our chef’s secret spices | R72.00 |
| Paneer Do Piyaza | North Indian speciality, cottage cheese cooked in Indian exotic spices with chunks of onion and green pepper | R92.00 |
| Jeera Aloo | Potatoes cooked with freshly chopped ginger and cumin seeds | R68.00 |
| Aloo Matar Gobi | Cauliflower, green pepper and potatoes cooked in Punjabi style | R85.00 |
| Navratan Korma | Mixed vegetables cooked in cashews nuts and coconut gravy | R94.00 |
| Dhal Makhani | A special dish from North India, with black lentils cooked in tomato, onion and butter gravy | R98.00 |
| Dhal Fry | Yellow lentil cooked in tomato, onion and other complementary spices | R87.00 |
| Vegetable Vindaloo (C) (NEW) | A Goan specialty, extra hot and sour preparation of vegetables with flavor of lemon, coconut and Indian exotic spices | R83.00 |
| Veg Bhuna | Vegetables cooked in roasted and sun-dried spices with brown onion gravy and herbs | R79.00 |
| Kabuli Chana Masala | Chickpeas cooked in Punjabi style with onion and tomato gravy | R78.00 |
| Rajma Masala | Red kidney beans boiled to tender with bouquet of whole spices, tempered with ginger, garlic, onion and tomato | R79.00 |
| Vegetable Bunny Chow | A speciality from Durban – bread loaf cut and filled with vegetables curry, topped with soft bread | R76.00 |
| Beans Bunny Chow | A speciality from Durban – bread loaf cut and filled with beans curry, topped with soft bread | R75.00 |
Classic India Menu South Africa Biryani & Rice Dishes
| Item | Description | Price (R) |
|---|---|---|
| Lamb Biryani | Lamb cooked with saffron flavoured basmati rice with Indian exotic spices and herbs served with cucumber raita | R139.00 |
| Chicken Biryani | Chicken cooked with saffron flavoured basmati rice with Indian exotic spices and herbs served with cucumber raita | R114.00 |
| Fish Biryani | Kingklip fish cooked with saffron flavoured basmati rice with Indian exotic spices and herbs served with mint and coriander raita | R142.00 |
| Prawn Biryani | Prawns cooked with saffron flavoured basmati rice with Indian exotic spices and herbs served with mint and coriander raita | R149.00 |
| Vegetable Biryani (V) | Freshly chopped vegetables cooked with saffron flavoured basmati rice with Indian exotic spices and herbs served with mint and coriander raita | R90.00 |
| Basmati Rice (V) | Popular Indian plain steamed rice | R30.00 |
| Saffron Rice (V) | Steamed basmati rice flavoured with saffron | R44.00 |
| Jeera Pulao (V) | Steamed basmati rice tossed with cumin seed and butter | R40.00 |
| Vegetable Pulao (V) | Steamed basmati rice cooked with mixed vegetables with butter and herbs | R54.00 |
| Kashmiri Pulao (V) | Steamed basmati rice cooked with mixed vegetables with butter and herbs and dried fruit | R65.00 |
Classic India Menu South Africa Salads & Accompaniments
| Item | Description | Price (R) |
|---|---|---|
| Green Salad | Freshly sliced cucumber, carrot, onion and tomato with mild spices flavoured with lemon juice and fresh coriander | R30.00 |
| Greek Salad | Freshly sliced cucumber, onion and tomato with lettuce, feta cheese and olives with salad dressing | R30.00 |
| Kachumber Salad | Freshly chopped cucumber, carrot, onion and tomato with mild spices, flavoured with lemon juice and fresh coriander | R17.00 |
| Mixed Raita | Homemade yoghurt with chopped tomato, onion, cucumber and fresh coriander | R30.00 |
| Cucumber Raita | Homemade yoghurt with chopped cucumber | R30.00 |
| Mint & Coriander Raita | Mint and coriander homemade yoghurt | R30.00 |
| Pickles | Ask your waiter for a selection of available flavours | R10.00 |
| Roasted Poppadoms | Poppadoms roasted on a heated charcoal oven | R7.00 |
| Masala Papad | Deep-fried papad and topped with tomato, onion, cucumber and fresh coriander and spices | R15.00 |
Classic India Menu South Africa Tandoori Breads
| Item | Description | Price (R) |
|---|---|---|
| Butter Naan | Unleavened flour bread cooked in a clay oven and brushed with ghee | R22.00 |
| Garlic Naan | Unleavened flour bread cooked in a clay oven and topped with garlic and butter | R24.00 |
| Plain Naan | Unleavened flour bread cooked in tandoor | R20.00 |
| Laccha Paratha | Unleavened flour bread in layers cooked in a tandoor | R25.00 |
| Aloo Paratha | Unleavened flour bread stuffed with mashed potato and Indian herbs | R29.00 |
| Cheese Naan | Unleavened flour bread stuffed with cheese and baked in tandoori | R36.00 |
| Masala Kulcha | Unleavened flour bread stuffed with mixed vegetables with onions, Indian spices and brushed with ghee | R26.00 |
| Rogni Naan | Unleavened flour bread cooked in a clay oven, garnished with sesame seed and butter | R24.00 |
| Keema Cheese Naan (Non-Veg) | Unleavened flour bread stuffed with cheese, lamb mince, fresh coriander and herbs | R42.00 |
| Roomali Roti | A very thin bread-like handkerchief | R22.00 |
| Tandoori Roti | Unleavened flour bread cooked in a tandoor | R18.00 |
| Peshawari Naan | Unleavened brown flour bread stuffed with sultana and dried fruit, baked in tandoori and brushed with ghee | R28.00 |
| Khurmi Naan | Unleavened flour bread cooked in a clay oven and topped with chopped green pepper, carrot and garlic | R28.00 |
| Garlic Cheese Naan | Unleavened flour bread stuffed with cheese and topped with garlic and cooked in tandoor | R38.00 |
| Crispy Chilli Naan | Unleavened flour bread cooked in clay oven and topped with green chilly and made crisp | R26.00 |
Classic India Menu South Africa Desserts
| Item | Description | Price (R) |
|---|---|---|
| Fried Ice Cream | Served with chocolate sauce | R39.00 |
| Rice Firni | A special rice pudding from North India flavoured with dried fruits, saffron and served chilled | R28.00 |
| Gulab Jamun | A delicious Indian milk dumpling served with warm sugar syrup and green elachi | R28.00 |
| Gajar Halwa | Carrot-based pudding stirred in condensed milk served warm and garnished with almonds | R28.00 |
| Sweet Lassi | A North Indian flavoured homemade yoghurt drink | R24.00 |
| Mango Lassi | A North Indian mango-flavoured homemade yoghurt drink | R33.00 |
| Kulfi | A homemade ice cream with a saffron flavour (SQ) | R33.00 |
| Bollywood Delight | Fruit, cream with vanilla ice cream | R33.00 |
| Mumbai Treat | Fruit, with vanilla ice cream | R33.00 |
| Bombay Crush | Basil seeds vermicelli with strawberry milkshake and topped with vanilla ice cream | R35.00 |
| Shahi Tukda | Simple sweet dish made with bread, milk and nuts | R40.00 |
| Sizzling Chocolate Brownie (NEW) | Mouthwateringly delicious sizzling brownies are made by arranging brownies, chocolate sauce and vanilla ice cream in just the right way on a piping hot sizzler plate | R39.00 |
| Hot and Cold | Gulab Jamun with Vanilla Ice Cream – Sweet dessert pudding stirred in condensed milk | R35.00 |
| Vanilla Ice Cream | 1 Scoop / 2 Scoops / 3 Scoops | R10.00 / R19.00 / R28.00 |
| Chocolate, Strawberry & Neapolitan Ice Cream | 1 Scoop / 2 Scoops / 3 Scoops | R12.00 / R21.00 / R30.00 |
| Rolo, Bar-One, Blueberry Cheesecake Ice Cream | 1 Scoop / 2 Scoops / 3 Scoops | R14.00 / R23.00 / R32.00 |
| Cookies & Cream Ice Cream | 1 Scoop / 2 Scoops / 3 Scoops | R14.00 / R23.00 / R32.00 |
Classic India Menu South Africa Beverages
| Item | Description | Price (R) |
|---|---|---|
| Fruit Juice | Apple, Cranberry, Mango, Orange, Pineapple, Strawberry | R24.00 |
| Sodas | 300ml – Coke, Coke Light, Coke Zero, Fanta Orange, Sprite, Sprite Zero Crème Soda | R22.00 |
| 200ml – Soda Water, Lemonade, Dry Lemon, Ginger Ale, Tonic Water, Tomato Cocktail | R19.00 | |
| Ice Tea | Peach, Lemon | R24.00 |
| Tisers | Appletizer, Red Grapetizer | R28.00 |
| 50ml Cordials | Passion Fruit, Cola Tonic, Lime, Grenadine | R10.00 |
| Energy Drink | Red Bull | R35.00 |
| Milkshakes | Chocolate, Vanilla, Strawberry, Banana, Mango, Rose, Piña Colada, Lime, Bubblegum, Blueberry Cheesecake | R29.00 |
| Bar-One, Rolo, Cookies & Cream | R35.00 | |
| Bombay Crush | Basil seeds, vermicelli with strawberry milkshake and topped with vanilla ice cream | R35.00 |
| Mineral Waters | 500ml Still or Sparkling | R22.00 |
| 1l Still or Sparkling | R28.00 | |
| Iced Coffee / Mocha | Price | R23.00 |
| Add a shot of vanilla, hazelnut or cinnamon | R5.00 | |
| Frappe | Coffee, Mocha, Chocolate, Caramel, Vanilla or Hazelnut | R32.00 |
| Coffees | Filter Coffee | R20.00 |
| Cappuccinos | R24.00 | |
| Espresso – Single | R16.00 | |
| Espresso – Double | R26.00 | |
| Americano | R24.00 | |
| Macchiato Coffee | R24.00 | |
| Hot Chocolate / Milo / Horlicks | R24.00 | |
| Café Latte | R26.00 | |
| Café Mocha | R30.00 | |
| Coffee with Ice Cream | R28.00 | |
| Rose Latte | R30.00 | |
| Add a shot of vanilla, hazelnut, caramel or cinnamon | R5.00 | |
| Hot Milk | R18.00 | |
| Teas | Five Roses | R15.00 |
| Black Pepper & Ginger Tea / Mint Tea | R21.00 | |
| Rooibos Tea | R18.00 | |
| Indian Masala Tea | R24.00 | |
| Shilpa’s Green T Film | R24.00 |
